TYPES OF WHISKS

TYPES OF WHISKS

BALLOON WHISK

BALLOON WHISK

A great all-around whisk - especially good for batters

A great all-around whisk - especially good for batters

FRENCH WHISK

FRENCH WHISK

Thinner profile means it's good for liquids like salad dressing

Thinner profile means it's good for liquids like salad dressing

BALL WHISK

BALL WHISK

Great for eggs; easier to clean than round whisks

Great for eggs; easier to clean than round whisks

FLAT WHISK

FLAT WHISK

Gets into the edges of pans; great for roux and custard

Gets into the edges of pans; great for roux and custard

COIL WHISK

COIL WHISK

Skinny whisk is great for blending liquids in jars

Skinny whisk is great for blending liquids in jars

DOUGH WHISK

DOUGH WHISK

The name says it all–ideal for bread and pastry dough

The name says it all–ideal for bread and pastry dough

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